Cucumber Salsa

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Prep Time

30 mins

Cook Time

0

Total Time

30 mins

Category

Appetizers, Snacks, Sauces & Dips

Ingredients (please include quantities/weights)

• 3 - English or garden cucumbers - remove seeds if desired
• 1/4 - onion, diced
• 1 can Rotel tomatoes - mild or hot depending on preference
• 1 pkg - dry Ranch dressing
• 1/8 cup - vinegar
• 1/8 tsp - sugar
• salt & pepper to taste

Instructions/Steps

• Finely chop cucumbers and onion (can grate if preferred) to desired size. Add the remaining ingredients.
• Serve with tortilla or pita chips.

Preparation Tips / Special Notes

• Let set for at least an hour before serving, best when let sit overnight.
• Prep time varies depending on how long it takes to chop all cucumbers and onions.
• This makes a large batch.